![]() Serve over rice if desired or serve alone. CREAMY SWISS CHICKEN BAKE - one of the easiest and tastiest chicken recipes you'll ever try We love serving it over rice or noodles and make it.Cover each chicken breast with a slice of Swiss cheese. Sprinkle sliced portobello mushrooms evenly across the pan. ![]() Spread this over chicken and sprinkle with remaining Parmesan cheese. To start, take a baking dish and arrange chicken breasts in the bottom of it in a single layer. Lay chicken in the bottom of a 9x13' lasagna pan and evenly spoon over cream of chicken soup.In a bowl mix mayo, sour cream, ½ cup Parmesan cheese, salt, pepper, and garlic powder.Pat chicken dry and place in a greased 9×13 pan. Add sliced cheese on top of chicken breasts.Cooked rice to serve over, optional (#1468). ![]() Chicken breasts are smothered in Swiss cheese sauce then baked until bubbly.
0 Comments
Leave a Reply. |